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Morton's -- The Steakhouse, Los Angeles

5.0 stars


Morton's -- The Steakhouse

If you don't mind spending the dough, Morton's is a fantastic place to wine and dine a new flame or just simply go to with a few friends and enjoy the evening in style. Expect to pay around 80,00 USD per person, no joke.

There isn't a menu in sight here, but rather, your server places a cart right in front of your table that offers the cuts of meat and lobster. The best deal I've found here is the "Surf and Turf," which costs 69,00 USD. Sounds expensive, I know, but with this, you're given a salad, filet mignon and lobster, all made to perfection. Your server will ask if you are interested in having dessert, as well, when you order the actual meal itself, because their souffles and desserts take quite a bit of time to prepare, up to 40 minutes.

Make sure to come here only if you're not trying to stick to a strict schedule. Most folks stay here, on average, 1.5 hours. [more ]

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