The Andaluca Restaurant is located in the Mayflower Park Hotel. It is a unique restaurant that features many Spanish dishes and other dishes that are highly influenced by several Mediterranean flavors. Since its opening in 1996, it has won numerous awards for its food and service, including Seattle’s Best New Restaurant and Seattle’s Best Mediterranean Restaurant.
The restaurant is elegantly decorated in Mediterranean décor and it has a very romantic Mediterranean atmosphere. The dark rosewood walls and dimmed lights cater to the private dining experience of lovers. The cuisine is of the highest and finest quality. Each plate is especially prepared by a sophisticated executive chef who is highly trained in Mediterranean dishes and flavors.
Breakfast, lunch, and dinner are served seven days a week at Andaluca. In addition, there is also a very fine red and white wine list and an exclusive dessert menu. Many Spanish wines and desserts are also available. Only the finest foods and beverages are served at Andaluca.
Andaluca is not suited for large groups or children. It is a restaurant that is geared towards lovers or very small groups. Reservations are not required, but highly recommended since Andaluca is a small restaurant. Seating is limited and it does get full quickly during peak dining hours.
The servers at the Andaluca are trained to provide the highest quality of services available. They are friendly and very helpful in explaining the various dishes that are offered.
Andaluca is truly one of Seattle’s finest dining experiences. Guests enjoy the romantic, Mediterranean atmosphere and the delicious dishes prepared by the best chefs. [more ]