Auberge du Pont, Caujac

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Auberge du Pont Hotel- cusine regionale

Small homey hotel locates right next to the Cajarc Bridge. Hostess is an old granny. I’m not sure if she speaks English. She would talk slower when you have problems ordering food. The selection on the menu is rich. Other than the Menu du Jour/ menu of the day, they also serve cold appetizers Buffet 7€like salad, cream cheese with potatoes, tuna, beef/ duck/chicken/pork finger food, and pickled plates. They have great fish in cream sauce 15€ and duck breast in 2 different sauces14€ (rare is rare & medium is medium) I also ordered omelets w/h seasonal vegetables 4.5€as appetizer and it was served with fried potatoes. Portion of the dishes are all very large. I wouldn’t recommend girls to order set menu. [more]

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Coluche 16
46160 Carjac Caujac

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